Name: Homemade Peppermint Patties
Prep time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 1 1/2 cups powdered sugar; 1/4 cup sweetened condensed milk; 1/2 teaspoon peppermint extract; 1/2 teaspoon vanilla extract; 8 ounces dark chocolate; 1 tablespoon coconut oil

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These homemade peppermint patties are a delightful treat, perfect for satisfying your sweet tooth. With a refreshing minty center surrounded by rich dark chocolate, these candies are not only delicious but also incredibly easy to make. You can enjoy them as a snack or gift them to friends and family during the holidays.

Recipe Information

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 45 minutes
Servings: 16 patties
Difficulty Level: Easy

Nutrition Information

Calories per serving: 100
Protein: 1g
Carbohydrates: 15g
Fat: 5g
Fiber: 0g
Sugar: 13g
Sodium: 10mg

Why Make This Homemade Peppermint Patties

Making homemade peppermint patties is a wonderful way to bring a sweet, minty indulgence into your kitchen. Unlike store-bought versions, these patties allow you to control the sweetness and the quality of ingredients. Plus, they come together quickly and can be stored for later enjoyment. They’re a perfect addition to holiday trays or a fantastic after-dinner treat. Your loved ones will appreciate the effort you put into crafting these delightful candies!

How to Make Homemade Peppermint Patties

Ingredients:

1 1/2 cups powdered sugar
1/4 cup sweetened condensed milk
1/2 teaspoon peppermint extract
1/2 teaspoon vanilla extract
8 ounces dark chocolate
1 tablespoon coconut oil

Directions:

### Step 1: Preparation

In a mixing bowl, combine the powdered sugar, sweetened condensed milk, peppermint extract, and vanilla extract. Mix until smooth.

### Step 2: Mixing

Next, roll the mixture into small balls and flatten them into patty shapes. This will create that classic peppermint patty look.

### Step 3: Freezing

Place the patties on a baking sheet lined with parchment paper and freeze for about 30 minutes until firm. This step ensures the patties hold their shape when coated in chocolate.

### Step 4: Melting

Meanwhile, melt the dark chocolate and coconut oil together in a microwave-safe bowl or using a double boiler. Stir until smooth and well combined.

### Step 5: Coating

Dip each patty into the melted chocolate, ensuring they are fully coated. This will create a deliciously rich outer layer.

### Step 6: Setting

Return the chocolate-covered patties to the baking sheet and let them set at room temperature or in the refrigerator until the chocolate is firm, which will take about 10-15 minutes.

### Step 7: Enjoy

Finally, enjoy your homemade peppermint patties! They make for a sweet treat any time of day.

How to Serve Homemade Peppermint Patties

Serve your homemade peppermint patties on a decorative plate for an eye-catching dessert. They’re great on a dessert platter for holidays, parties, or just a cozy movie night. Pair them with a cup of hot cocoa or peppermint tea for the ultimate winter treat!

How to Store Homemade Peppermint Patties

To ensure freshness, store your peppermint patties in an airtight container. They can be kept in the refrigerator for up to two weeks or in the freezer for up to three months. Just make sure to layer parchment paper between the patties, so they don’t stick together.

Expert Tips for Perfect Homemade Peppermint Patties

Adjust the peppermint extract for a stronger or milder flavor to suit your taste.
If you don’t have dark chocolate, milk chocolate or even white chocolate can be great substitutes!
Ensure the chocolate mixture is warm but not too hot; otherwise, it may melt the patties as you dip them.
Add a small pinch of sea salt on top of the chocolate before it sets for a delightful contrast to the sweetness.

Delicious Variations

Chocolate Mint Patties: Mix in some cocoa powder to the peppermint filling for a chocolate version.
Nutty Delight: Add finely chopped nuts, such as walnuts or pecans, to the mixture before shaping.
Seasonal Twist: Swap out peppermint extract for orange or almond extract for a fun flavor change.

Frequently Asked Questions

Can I use other types of chocolate?
Yes, feel free to use milk or white chocolate based on your preference.
How do I know when the chocolate has fully melted?
Stir it frequently; it should be smooth and shiny without any lumps.
Can I add food coloring to the filling?
Absolutely! A few drops of green food coloring can make the patties look festive for St. Patrick’s Day or Christmas.
Is there a gluten-free option?
Yes, all the ingredients used in this recipe are naturally gluten-free.
Can I make these vegan?
You can use a dairy-free chocolate option and a plant-based condensed milk to create a vegan version.

Conclusion

Making your own peppermint patties at home is a fun and rewarding experience, offering a delicious reward at the end. They provide a delightful combination of creamy mint and silky chocolate that is hard to resist. Whether you indulge yourself or share them with others, these homemade treats are sure to be a hit. Try this simple recipe and enjoy the sweet satisfaction of creating your own candies!