Description
Delightful no-bake treats that combine chocolate, cream cheese, and cherry pie filling, perfect for any occasion.
Ingredients
Scale
- 1 cup chocolate cookie crumbs
- 1/2 cup unsalted butter, melted
- 2 cups powdered sugar
- 1 cup cherry pie filling
- 1 cup cream cheese, softened
- 1 cup chocolate chips
Instructions
- In a bowl, mix the chocolate cookie crumbs and melted butter until combined. Press this mixture into the bottom of a 9×9 inch pan to create a firm crust.
- In another bowl, combine the softened cream cheese and powdered sugar, beating until smooth. Gently fold in the cherry pie filling to create a luscious mixture.
- Spread the cherry mixture evenly over the crust in the pan, ensuring every last bite promises a taste of that sweet cherry goodness.
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring frequently until smooth. Drizzle this decadent melted chocolate over the top of your cherry mixture.
- Chill the assembled dish in the refrigerator for at least 4 hours before slicing into squares and serving.
Notes
Store any leftovers in an airtight container in the refrigerator for up to one week. For longer storage, freeze them for up to two months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg