Description
A colorful and hearty salad packed with flavor, perfect for a light lunch or a side dish.
Ingredients
- Romaine lettuce
- Salami
- Pepperoni
- Ham
- Provolone cheese
- Red onion
- Tomatoes
- Banana peppers
- Olive oil
- Red wine vinegar
- Italian seasoning
- Salt
- Black pepper
Instructions
- Combine chopped romaine lettuce with sliced salami, pepperoni, ham, and provolone cheese in a large bowl.
- Add sliced red onion, diced tomatoes, and sliced banana peppers to the bowl.
- Whisk together olive oil, red wine vinegar, Italian seasoning, salt, and black pepper in a separate bowl.
- Pour the dressing over the salad and toss to combine. Serve immediately or refrigerate for about 30 minutes.
Notes
For added texture, consider including crunchy cucumbers or radishes. Customize the meats to your taste.
- Prep Time: 15
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 26g
- Saturated Fat: 9g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg