Description
A bright and zesty salad featuring grilled chicken and vibrant greens, topped with a creamy Green Goddess dressing.
Ingredients
Scale
- 2 Grilled chicken breasts
- 4 cups Mixed greens (arugula, spinach, romaine)
- 1 Cucumber, sliced
- 1 Avocado, diced
- 1 cup Cherry tomatoes, halved
- 2 Green onions, chopped
- 1/4 cup Fresh herbs (parsley, basil, chives)
- 2 tablespoons Lemon juice
- 2 tablespoons Olive oil
- Salt and pepper to taste
- 1/2 cup Green Goddess dressing
Instructions
- Start by grilling the chicken breasts on a preheated grill or grill pan until fully cooked, about 6-7 minutes per side. Once cooked, remove it from the heat and let it rest for a few minutes to retain its juices.
- In a large salad bowl, combine the mixed greens with sliced cucumbers, halved cherry tomatoes, diced avocado, and chopped green onions until the ingredients are well mixed.
- In a smaller bowl, whisk together the lemon juice, olive oil, fresh herbs, salt, and pepper to create your vibrant dressing.
- Slice the rested grilled chicken and place it on top of the salad. Drizzle the Green Goddess dressing over the entire salad and toss gently to combine everything without bruising the greens.
- Serve your Viral Green Goddess Salad immediately and enjoy the colorful medley of fresh flavors!
Notes
For extra flavor, marinate your chicken before grilling. Best served fresh; store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg