Description
A healthy and indulgent cookie dough made with cottage cheese, perfect for snacks and desserts.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup almond flour
- 1/4 cup maple syrup or honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips (optional)
Instructions
- In a mixing bowl, combine cottage cheese, almond flour, maple syrup or honey, vanilla extract, baking powder, and salt.
- Stir until well combined, ensuring no large lumps of cottage cheese remain.
- If desired, fold in chocolate chips for an added sweet touch.
- Refrigerate the mixture for at least 30 minutes to allow the flavors to meld and the dough to firm up.
- Serve chilled as a cookie dough treat, or use it as a topping for your favorite desserts.
Notes
For a smoother texture, blend the cottage cheese before mixing. Store in an airtight container in the fridge for up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 5mg