Description
A simple and delicious weeknight dinner featuring cheese tortellini, chicken sausage, and tender broccoli, all baked on one sheet pan.
Ingredients
Scale
- 1 package cheese tortellini
- 2 cups broccoli florets
- 1 package chicken sausage
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Toss the broccoli florets and sliced chicken sausage with olive oil, garlic powder, Italian seasoning, salt, and pepper in a large bowl.
- Spread the mixture evenly onto a sheet pan and bake for about 15 minutes.
- Add the cheese tortellini to the sheet pan and toss everything together gently.
- Continue to bake for another 10 minutes until the tortellini is heated through.
- Sprinkle mozzarella cheese on top and bake for an additional 5 minutes until melted.
Notes
Customize with your choice of vegetables or cheeses. Leftovers can be stored for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 50mg