Description
A creamy, protein-packed ice cream that’s easy to make and perfect for guilt-free indulgence.
Ingredients
Scale
- 2 cups protein powder (vanilla or chocolate)
- 1 cup milk (dairy or non-dairy)
- 1/2 cup Greek yogurt
- 1/4 cup sweetener (like honey or maple syrup)
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a bowl, mix the protein powder, milk, Greek yogurt, sweetener, vanilla extract, and salt until smooth.
- Pour the mixture into the Ninja Creami bowl and freeze it for at least 24 hours.
- Once frozen, place the bowl in the Ninja Creami machine and select the ‘Ice Cream’ function.
- Serve immediately or return to the freezer for a firmer texture.
Notes
For best texture, ensure the mixture is completely smooth before freezing. Experiment with different flavors and adjust sweetness to taste.
- Prep Time: 10 minutes
- Cook Time: 1440 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 5mg