Description
Delicious and easy no-bake cookies made with a simple combination of peanut butter, oats, and cocoa powder, perfect for a sweet treat.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 cup rolled oats
- 1/2 cup unsweetened cocoa powder
- 1/2 cup milk
- 1 teaspoon vanilla extract
Instructions
- In a medium saucepan over medium heat, combine the sugar, cocoa powder, and milk. Stir together.
- Allow the mixture to come to a gentle boil, stirring constantly.
- Once boiling, let cook for one minute, stirring diligently.
- Remove from heat and stir in the peanut butter and vanilla until smooth.
- Mix in the rolled oats until fully combined.
- Drop spoonfuls onto a wax paper-lined baking sheet.
- Let cool until set, about 30 minutes.
Notes
Store cookies in an airtight container for up to a week at room temperature or up to two weeks in the fridge.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 10g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg