Description
A delightful protein-packed frozen treat made with frozen peaches and Greek yogurt, perfect for satisfying your sweet tooth without guilt.
Ingredients
Scale
- 2 cups frozen peaches
- 1 cup Greek yogurt
- 1/2 cup protein powder (vanilla or unflavored)
- 1/4 cup almond milk (or any milk of choice)
- 1/4 cup oats
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon cinnamon
- 1/4 cup nuts or granola for topping
Instructions
- In a blender, combine frozen peaches, Greek yogurt, protein powder, and almond milk. Blend until smooth and creamy.
- In a separate bowl, mix oats with honey and cinnamon.
- Fold the oat mixture into the peach blend until evenly distributed.
- Transfer the mixture into a container and freeze for at least 120 minutes until firm.
- Scoop into bowls and top with nuts or granola before serving.
Notes
Store leftovers in an airtight container in the freezer for up to one week. Allow to sit at room temperature for a few minutes for easier scooping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending and Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 10mg