Description
A delightful single-serving dessert combining Oreo cookies and the ease of microwave cooking, this mug cake is perfect for satisfying your sweet tooth in minutes.
Ingredients
Scale
- 4 Oreo cookies
- 1/2 cup milk
- 4 tablespoons all-purpose flour
- 1/4 teaspoon baking powder
- 1 tablespoon sugar
- 1 tablespoon cocoa powder
- 1/4 teaspoon vanilla extract
Instructions
- Start by crushing the Oreo cookies in your mug until fine crumbs form.
- Add the flour, sugar, cocoa powder, and baking powder; mix well.
- Pour in the milk and vanilla extract, stirring until smooth.
- Microwave for 1-2 minutes, watching closely to prevent overflow; cool slightly before serving.
Notes
For extra flavor, top with whipped cream, ice cream, or chocolate syrup. Microwave power can affect cooking time; adjust as necessary.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 270mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg