Description
Delightful no-bake cookie dough bites capturing the essence of traditional cookie dough without the fuss.
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup peanut butter
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Combine almond flour, peanut butter, maple syrup, vanilla extract, and salt in a mixing bowl. Mix until fully combined.
- Gently fold in the chocolate chips until evenly distributed.
- Roll the mixture into tablespoon-sized balls and place on a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes until firm.
- Enjoy the no-bake cookie dough bites once chilled!
Notes
Store leftovers in an airtight container in the fridge for up to one week or freeze for up to three months.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 4g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg