Description
Flavor-packed Ninja Foodi Chicken Thighs with perfectly tender meat and crispy skin, perfect for a quick dinner.
Ingredients
Scale
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/2 cup chicken broth
Instructions
- Season the chicken thighs with garlic powder, paprika, salt, and pepper, ensuring each piece is evenly coated.
- Turn on the Ninja Foodi and select the ‘Sear/Sauté’ function. Add olive oil and heat until shimmering.
- Add the chicken thighs to the pot, skin-side down, and sear for about 4-5 minutes until browned.
- Flip the chicken and sear the other side for another 4-5 minutes until golden.
- Pour in the chicken broth, close the lid tightly, select ‘Pressure Cook’, and set for 15 minutes.
- Allow the pressure to release naturally for 5 minutes, then quick release the remaining pressure.
- Serve hot and enjoy!
Notes
For extra flavor, consider using bone-in thighs. Experiment with spices for variety.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Pressure Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg