Description
A refreshing and delightful drink that combines the sweetness of ripe mangoes and juicy peaches, perfect for hot summer days.
Ingredients
Scale
- 2 ripe mangoes
- 2 ripe peaches
- 1 cup ice
- 1/2 cup coconut water (or juice)
- 1 tablespoon honey (optional)
Instructions
- Start by peeling and chopping the mangoes and peaches into small pieces.
- In a blender, combine the chopped mangoes, peaches, ice, coconut water, and honey (if using).
- Blend on high until smooth and slushy, about 30 seconds.
- Taste and adjust sweetness with more honey if desired, blending again for a few seconds.
- Pour into glasses and serve immediately.
Notes
For garnish, consider fresh mint leaves or a slice of peach on the rim. Store leftovers in an airtight container in the freezer for up to 24 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 30g
- Sodium: 20mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg