Description
A vibrant and refreshing salad featuring sweet mandarin oranges, crunchy almonds, and savory feta, perfect for any meal.
Ingredients
Scale
- 6 cups fresh spinach leaves
- 1 can (11 ounces) mandarin oranges, drained
- 1/2 cup sliced red onion
- 1/2 cup sliced almonds
- 1/4 cup crumbled feta cheese
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the fresh spinach, drained mandarin oranges, sliced red onion, sliced almonds, and crumbled feta cheese. Toss gently to mix.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until fully blended.
- Drizzle the prepared dressing over the salad, tossing gently to combine.
- Serve immediately or chill for 10 minutes before serving.
Notes
For added crunch, toast the sliced almonds. You can substitute feta with goat cheese if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 5g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg