Description
A delightful dessert combining cream cheese, whipped cream, and Oreo cookies, perfect for any occasion.
Ingredients
Scale
- 1 cup crushed Oreo cookies
- 2 cups whipped cream
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, beat the cream cheese and powdered sugar together using an electric mixer until smooth and creamy.
- Gently fold in the whipped cream and vanilla extract into the cream cheese mixture.
- Carefully stir in the crushed Oreo cookies, mixing gently to keep the whipped cream airy.
- Transfer the mixture into a serving dish, cover with plastic wrap, and chill in the refrigerator for at least 2 hours before serving.
Notes
Store in an airtight container in the refrigerator for up to 3 days. Can be made ahead of time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg