Description
A nutritious breakfast featuring quinoa, fresh fruits, and a drizzle of honey for a perfect start to your day.
Ingredients
Scale
- 1 cup quinoa
- 2 cups almond milk
- 1 banana, sliced
- 1/2 cup blueberries
- 2 tablespoons honey
- 1 tablespoon chia seeds
- 1/4 cup almonds, chopped
Instructions
- Rinse quinoa under cold water to remove natural saponins. Cook in almond milk according to package instructions for about 15 minutes.
- Layer the warm, cooked quinoa in a bowl as the hearty base.
- Top with sliced banana and blueberries for sweetness and vitamins.
- Drizzle honey and sprinkle chia seeds on top. Finish with chopped almonds for crunch.
Notes
Store leftovers in an airtight container for up to 3 days. Add almond milk when reheating if needed.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 12g
- Cholesterol: 0mg