Description
Delightful chicken skewers marinated in a zesty lemon and herb mixture, perfect for outdoor meals or weeknight dinners.
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 2 tablespoons olive oil
- Juice of 2 lemons
- 2 teaspoons garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Skewers (soaked in water if wooden)
Instructions
- In a bowl, combine olive oil, lemon juice, garlic powder, oregano, thyme, salt, and pepper.
- Add chicken cubes to the marinade and let it sit for at least 30 minutes to allow the flavors to meld.
- Preheat grill to medium-high heat. Thread the marinated chicken onto the skewers. Grill chicken skewers for 10-15 minutes, turning occasionally, until cooked through and no longer pink in the center.
- Serve warm, optionally with a side of grilled vegetables for a complete meal.
Notes
For extra flavor, let the chicken marinate longer. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 220
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg