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Goddess Bowls


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4.4 from 51 reviews

  • Author: stella
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

Goddess bowls are a vibrant and nutritious meal option, perfect for a hearty lunch or a light dinner, featuring a variety of fresh ingredients.


Ingredients

Scale
  • 1 cup quinoa or rice
  • 1 can chickpeas or lentils, drained and rinsed
  • 2 cups mixed greens
  • 1 avocado, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 carrot, grated
  • 1/4 cup tahini dressing
  • Juice of 1 lemon
  • Salt and pepper, to taste

Instructions

  1. Prepare quinoa or rice by cooking it according to the package instructions and letting it cool.
  2. Layer the mixed greens in a bowl as the base.
  3. Add the cooked quinoa or rice on top of the greens.
  4. Arrange the chickpeas or lentils, avocado, cherry tomatoes, cucumber, and carrot on top.
  5. Drizzle with tahini dressing and fresh lemon juice.
  6. Season with salt and pepper to taste.
  7. Serve immediately to enjoy this wholesome meal.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days. Keep the dressing separate to maintain freshness.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: No Cooking Required
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 12g
  • Protein: 15g
  • Cholesterol: 0mg