Description
A delicious and protein-packed snack combining Greek yogurt and peanut butter, perfect for a guilt-free treat.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 2 tablespoons honey
- 1/4 cup chocolate chips (optional)
Instructions
- Combine the Greek yogurt, peanut butter, and honey in a mixing bowl until smooth.
- Stir in the chocolate chips if desired.
- Spoon the mixture into silicone molds or lined muffin tins.
- Freeze for about 2 hours or until solid, then store in an airtight container.
Notes
Use natural peanut butter for a healthier option. For lower sugar, substitute honey with a sugar alternative.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 103
- Sugar: 4g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg