Description
A delightful no-bake dessert with creamy layers and fresh strawberries, perfect for any occasion.
Ingredients
Scale
- 1 pound fresh strawberries, hulled and sliced
- 1 cup whipped cream
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 pre-made graham cracker crust
Instructions
- In a large bowl, combine softened cream cheese and powdered sugar until smooth.
- Fold in the whipped cream and vanilla extract until well combined.
- Layer the bottom of the graham cracker crust with a portion of the cream cheese mixture.
- Add a layer of sliced strawberries on top of the cream cheese layer.
- Continue layering the cream cheese mixture and strawberries until the crust is filled.
- Refrigerate for at least 2 hours before serving.
- Serve chilled and enjoy!
Notes
Serve with additional whipped cream or a mint sprig for added flair. Pairs well with vanilla ice cream or chocolate sauce.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 16g
- Sodium: 70mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg