Description
A healthy and delicious protein-packed brownie skillet, perfect for Father’s Day celebrations.
Ingredients
Scale
- 1 cup protein powder
- 1/2 cup almond flour
- 1/4 cup cocoa powder
- 1/2 cup almond milk
- 1/4 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- Pinch of salt
- Optional toppings: nuts, chocolate chips, or berries
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the protein powder, almond flour, cocoa powder, baking powder, and salt.
- Whisk together the almond milk, honey (or maple syrup), melted coconut oil, and vanilla extract.
- Combine the wet and dry ingredients until well mixed.
- Pour the batter into a greased skillet.
- Optionally, sprinkle toppings on top.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool slightly before serving.
Notes
Serve warm or at room temperature. Pairs well with ice cream or Greek yogurt.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg