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Easy Mini Caprese Salad Stacks


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3.9 from 30 reviews

  • Author: stella
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful mini stacks of fresh mozzarella, cherry tomatoes, and basil, perfect for appetizers or light snacks.


Ingredients

  • Fresh mozzarella cheese
  • Cherry tomatoes
  • Fresh basil leaves
  • Balsamic glaze
  • Olive oil
  • Salt
  • Pepper

Instructions

  1. Cut the mozzarella cheese into small slices, about half an inch thick.
  2. Slice the cherry tomatoes in half.
  3. On a plate, stack a slice of mozzarella, a fresh basil leaf, and half of a cherry tomato.
  4. Repeat the stacking process until all ingredients are used up. Drizzle with olive oil and balsamic glaze, then season with salt and pepper to taste. Serve immediately.

Notes

Use high-quality, fresh ingredients for the best flavor. Optionally, you can make a balsamic reduction for a richer flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 stack
  • Calories: 150
  • Sugar: 2g
  • Sodium: 180mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg