Description
A quick and delightful warm apple dessert with a crunchy oat topping, perfect for busy nights.
Ingredients
Scale
- 2 medium apples, peeled and diced
- 1/2 cup oats
- 1/4 cup brown sugar
- 1/4 cup flour
- 1/2 teaspoon cinnamon
- 1/4 cup butter, melted
- 1/4 cup nuts (optional)
- Ice cream or whipped cream for serving (optional)
Instructions
- In a microwave-safe bowl, combine the diced apples, brown sugar, and cinnamon.
- In a separate bowl, mix together the oats, flour, and melted butter until crumbly.
- Layer the oat mixture over the apples in the bowl and microwave on high for 3-5 minutes.
- Let it cool slightly before serving and top with ice cream or whipped cream if desired.
Notes
Select firm apples like Granny Smith or Honeycrisp for the best texture. Adjust sweetness according to preference.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 30mg