Description
This Easy Keto Fudge is a low-carb treat that satisfies chocolate cravings while keeping your diet in check. Quick and easy to prepare, it’s the perfect indulgence for keto enthusiasts.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup coconut oil
- 1/2 cup sweetener (like erythritol or stevia)
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Melt the coconut oil in a saucepan over low heat.
- Remove from heat and stir in cocoa powder, sweetener, vanilla extract, and a pinch of salt until smooth.
- Pour the mixture into a lined dish and spread it evenly.
- Refrigerate for at least 2 hours until firm.
- Cut into squares and serve.
Notes
Store in an airtight container in the refrigerator for up to two weeks, or freeze for longer storage. Experiment with sweeteners and consider adding nuts for added texture.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Keto
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 0g
- Sodium: 10mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg