Description
A delightful treat that makes the holiday season extra special with a perfect balance of chocolate, nuts, dried fruit, and pretzels.
Ingredients
Scale
- 1 bag of chocolate chips
- 1 bag of white chocolate chips
- 1 cup of chopped nuts (e.g., pecans or almonds)
- 1 cup of dried fruit (e.g., cranberries or raisins)
- 1 cup of pretzels, broken
- Sprinkles or additional toppings (optional)
Instructions
- In a crockpot, add the chocolate chips and white chocolate chips.
- Cover and cook on low for 1 hour, stirring halfway through until melted and smooth.
- Once melted, add the chopped nuts, dried fruit, and broken pretzels. Stir to combine.
- Pour the mixture onto a parchment-lined baking sheet, spreading it evenly. Sprinkle additional toppings if desired, then allow to cool and set before breaking into pieces.
Notes
Store in an airtight container for up to two weeks. For a nut-free version, skip the nuts and add more pretzels or dried fruit.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg