Description
Satisfy your sweet cravings with these easy Caramel Crush Bars, combining graham crackers, chocolate, and caramel for a delightful treat.
Ingredients
Scale
- 1 cup crushed graham crackers
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar
- 1 cup chocolate chips
- 1 cup caramel sauce
- 1/2 cup chopped nuts (optional)
- 1/2 cup shredded coconut (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine crushed graham crackers and melted butter until well mixed. Press the mixture into the bottom of a greased 9×13 inch baking pan.
- Sprinkle brown sugar evenly over the crust. Add chocolate chips on top of the brown sugar layer. Drizzle caramel sauce over the chocolate chips. If using, sprinkle chopped nuts and shredded coconut on top.
- Bake in the preheated oven for about 15-20 minutes until warm and bubbly. Allow to cool before cutting into bars.
Notes
Serve warm with vanilla ice cream for an indulgent dessert.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg