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Blueberry Mango Smoothie


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4.8 from 75 reviews

  • Author: stella
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A vibrant and nutritious drink that combines the sweet and tangy flavors of blueberries and mangoes, perfect for breakfast or as a refreshing snack.


Ingredients

Scale
  • 1 cup frozen blueberries
  • 1 ripe mango, peeled and chopped
  • 1 cup almond milk (or any milk of your choice)
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 cup yogurt (optional)

Instructions

  1. In a blender, combine the frozen blueberries, chopped mango, almond milk, and optional honey and yogurt.
  2. Blend all the ingredients until smooth and creamy, ensuring the fruits are thoroughly combined.
  3. Taste your smoothie to see if you need to adjust the sweetness. Add more honey or maple syrup if desired.
  4. Pour the smoothie into glasses and serve immediately. Enjoy the refreshing taste!

Notes

For a creamier texture, try using full-fat yogurt or adding a banana. You can also use fresh mango instead of frozen blueberries and add ice for a colder smoothie.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 20g
  • Sodium: 110mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 5g
  • Protein: 4g
  • Cholesterol: 0mg