Description
Quick and easy air fryer chicken fajitas packed with flavor, perfect for busy weeknights or gatherings.
Ingredients
Scale
- 1 pound chicken breast, sliced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon fajita seasoning
- Salt and pepper to taste
- Tortillas for serving
- Optional toppings: salsa, guacamole, sour cream
Instructions
- Preheat the air fryer to 380°F (193°C).
- In a large bowl, combine the sliced chicken, bell pepper, onion, olive oil, fajita seasoning, salt, and pepper.
- Place the mixture in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking halfway through.
- If desired, warm the tortillas in the air fryer for about a minute. Serve the chicken and veggies in tortillas with toppings.
Notes
Marinate chicken for 30 minutes for extra flavor. Use various vegetables and serve with lime wedges for a zesty finish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg